PERUMAL, Kasturi; BALAKRISHNAN, Balamuralithara; IDRIS, Muhammad Zaffwan. Food labelling from consumers’ perspectives: a review . Muallim Journal of Social Sciences and Humanities, [S. l.], v. 6, n. 3, p. 80–88, 2022. DOI: 10.33306/mjssh/206. Disponível em: https://mjsshonline.com/index.php/journal/article/view/391.. Acesso em: 20 dec. 2024.